Holiday Buffet Potatoes

Name: Holiday Buffet Potatoes
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6 to 8 servings
Cuisine: American
Ingredients: 2 c cream style cottage cheese; 1 c dairy sour cream; 1/3 c sliced green onions; 1 clove minced garlic; 2 tsp salt; 5 c cooked potatoes, diced; 1/2 c mexican blend shredded cheese

By Pat Duran
@kitchenChatter

These potatoes are always a great hit at all parties. These were served at the last party I catered for one of the University(UNLV) departments a few years ago.

Rating:

★★★★★ 1 vote5

Comments:

27 Comments

Serves:

6 to 8 servings

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

2 c

cream style cottage cheese
1 c

dairy sour cream
1/3 c

sliced green onions
1 clove

minced garlic
2 tsp

salt
5 c

cooked potatoes, diced
1/2 c

mexican blend shredded cheese
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How to Make Holiday Buffet Potatoes

Step-by-Step

Combine cottage cheese, sour cream, onion, garlic and potatoes. Pour into a buttered or sprayed casserole dish. Top with cheese and sprinkle with paprika.
Bake at 350^ for 35 minutes or until golden brown, don't burn cheese on top. Remove from oven and sprinkle chopped onion tops over all.

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