Healthier Mashed Potatoes

Name: Healthier Mashed Potatoes
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 2 lb baking or all-purpose potatoes; 4 c chicken or vegetable broth; 1 c chicken or vegetable broth (reserved); 2 Tbsp olive oil; 1 tsp salt; 1/4 tsp pepper

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By Karen Feinen
@Ganieda

A leaner version of mashed potatoes, using heart-healthy olive oil in place of butter and cooked in chicken or vegetable broth for added flavor and nutrition. These are also dairy-free for those who must avoid milk products.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

5 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

Add to Grocery List

2 lb

baking or all-purpose potatoes
4 c

chicken or vegetable broth
1 c

chicken or vegetable broth (reserved)
2 Tbsp

olive oil
1 tsp

salt
1/4 tsp

pepper

How to Make Healthier Mashed Potatoes

Step-by-Step

Scrub or peel potatoes. Cook in 4 cups of broth 25 - 30 minutes until tender. Drain, reserving broth.
Mash with 1 cup of reserved broth, olive oil, salt and pepper. (Freeze remaining broth for another use)

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