How to Make DEUTSCH KARTOFFELPUFFER
- 1In a medium bowl, combine all ingredients. Form into pancake-size patties. Dip each patty in a little flour, covering both sides.
- 2In a large skillet, heat 2 tablespoons oil or butter. Add patties. Cook over medium heat about 10 minutes on each side until golden brown and heated through.
- 3Remove from pan and drain on paper towels. Serve while hot.
- 4NOTE: For variety, you could add 1/2 cup shredded cheddar cheese to the mixture.