cowboy casserole for slow cooker

Name: Cowboy Casserole for Slow Cooker
Prep time: 20 min
Cook time: 8 h
Yield: 6
Cuisine: Scandinavian
Ingredients: 1 - onion, chopped; 1 1/2 pound(s) ground chuck, browned and drained; 6 medium potatoes, sliced; 1 can(s) red beans; 1 can(s) tomatoes; 2 tablespoon(s) 2 tablespoons flour; - salt, pepper and garlic to taste

143 Pinches 1 Photo

LINDA BAILEY

STERLING HEIGHTS, MI

Updated on Nov 3, 2013

I got this recipe from Amanda's Cookin' It is quite good and I wanted to share it with you.

Rate

prep time 20 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 6 serving(s)

Ingredients

1 - onion, chopped
1 1/2 pounds ground chuck, browned and drained
6 medium potatoes, sliced
1 can red beans
1 can tomatoes
2 tablespoons 2 tablespoons flour
- salt, pepper and garlic to taste

How To Make cowboy casserole for slow cooker

Step 1

Put chopped onion in the bottom of the crockpot. Layer with browned ground beef, sliced potatoes and beans. Spread tomatoes mixed with the flour over all. Sprinkle with seasonings as desired. Cover and cook on LOW for 7 to 9 hours
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes