Mom's Mac N Cheese

1
Denise Ellis

By
@tgismom

My mom (who is from Germany) used to make this when I was a kid. Everyone loves it to this day :-)

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

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medium
onion, diced more or less as taste requires.
1 - 2 Tbsp
butter or margarine
any kind of noodles will do.
shredded swiss cheese

How to Make Mom's Mac N Cheese

Step-by-Step

  • 1Cook noodles per package instructions.
    Drain and put in baking dish.
  • 2While noodles are cooking, dice onion and cook in butter til brown.
    Pour onions (with the butter) over noodles and mix lightly.
  • 3Cover with the swiss cheese.

    You can also sprinkle parsley, or for those of you who like spicy foods, red pepper flakes.
  • 4Bake at 350 for until cheese is melted and just starting to turn brown.

Printable Recipe Card

About Mom's Mac N Cheese

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: German
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy




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