Pattycake's Southern Corn Fritters

Pattycake's Southern Corn Fritters Recipe

No Photo

Have you made this?

 Share your own photo!

Patty Sandifer Baskin

By
@pattycake723

My Aunt Katie used to make these when I was growing up.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
5 Min
Cook:
10 Min
Method:
Pan Fry

Ingredients

15 oz
can of cream style corn, tastes really great with the white corn version
3
eggs
1 c
flour
1 c
cornmeal mix, self rising
1 tsp
paprika
2 Tbsp
sugar
1 tsp
salt and coarse ground pepper
1
onion, chopped

How to Make Pattycake's Southern Corn Fritters

Step-by-Step

  • 1Beat eggs. Add remaining ingreadients. Drop into hot grease and fry on both sides til raised a little and browned.
  • 2Another way is to separate the eggs, and beat the egg whites til stiff.

Printable Recipe Card

About Pattycake's Southern Corn Fritters

Main Ingredient: Vegetable
Regional Style: Southern
Other Tags: Quick & Easy, Heirloom