mango chutney

Name: Mango Chutney
Prep time: 15 min
Yield: 4
Cuisine: Indian
Ingredients: 2 - mangos (chopped); 1/2 - red onion (chopped); 1 - long english cucumber (chopped); 1/4 - lime or lemon juice; 1 tablespoon(s) mint or cilantro ( fine chopped); 1 teaspoon(s) olive oil, extra virgin; 1/4 teaspoon(s) red chili powder; - splash of white wine ( pour yourself a glass)

(1 RATING)

38 Pinches 1 Photo

Trish Morris

Edmonton, AB

Updated on Jul 8, 2013

for a different addition to Chicken or as a side

Rate

prep time 15 Min

cook time

method Blend

yield 4 serving(s)

Ingredients

2 - mangos (chopped)
1/2 - red onion (chopped)
1 - long english cucumber (chopped)
1/4 - lime or lemon juice
1 tablespoon mint or cilantro ( fine chopped)
1 teaspoon olive oil, extra virgin
1/4 teaspoon red chili powder
- splash of white wine ( pour yourself a glass)

How To Make mango chutney

Step 1

add all together and set in fridge till cold. serve as side or with chicken.
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