baked beans from navy bean/ham soup
great baked beans
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prep time
1 Hr
cook time
1 Hr
method
Bake
yield
8 or more
Ingredients
- 6 cups navy bean soup
- 1 cup brown sugar
- 2 cups ketchup
- 1 tablespoon yellow mustard
- 2 tablespoons honey
- 1 tablespoon light molasses
How To Make baked beans from navy bean/ham soup
-
Step 1add all ingredients to bean pot, cover loosely with cover and bake at 350'F for at least 1 hour. Time will vary with your personal preference baked beans and the amount of liquid in the starting bean soup
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Ingredient:
Beans/Legumes
Diet:
Gluten-Free
Diet:
Dairy Free
Diet:
Kosher
Diet:
Wheat Free
Diet:
Soy Free
Method:
Bake
Culture:
American
Tag:
#Heirloom
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