holiday essentials: drunken cranberry sauce

a recipe by
Andy Anderson !
Wichita, KS

This is a tart cranberry sauce that will totally make your holiday table. I do not have any images on this; except for the final image… and that says it all. So, you ready… Let’s get into the kitchen.

serves Several
prep time 10 Min
cook time 25 Min
method Stove Top

Ingredients For holiday essentials: drunken cranberry sauce

  • 4 c
    fresh cranberries, rinsed
  • 1 c
    tart cherry juice
  • 1 c
    coconut sugar
  • 1/2 tsp
    black pepper, freshly ground
  • 1/2 c

How To Make holiday essentials: drunken cranberry sauce

  • 1
  • 2
    Gather your ingredients (mise en place).
  • 3
    Place the ingredient; except the bourbon, into a saucepan over medium-high heat.
  • 4
    Boil until the cranberries begin to burst, about 3 – 4 minutes
  • 5
    Add the bourbon and reduce to a simmer.
  • 6
    Stir, and break up the cranberries with the back of your spoon.
  • 7
    Simmer for an additional 15 – 20 minutes.
  • 8
  • So yummy
    Allow to cool and serve. Enjoy
  • Stud Muffin
    Keep the faith, and keep cooking.