FABULOUS WALNUT CRANBERRY SAUCE

2
Jamie Tarence

By
@family_savvy

Perfect for eating and gifting, this Walnut Cranberry sauce is easy, delicious, and perfect for Thanksgiving dining and for gifting teachers, co-workers or friends.

Making this cranberry sauce ahead couldn’t be easier~ it takes 15 minutes! I make several batches a week or two before Thanksgiving and keep them in the fridge until ready to enjoy with a meal or give away as gifts. Folks love getting this sauce as a gift, as they can use it for their holiday turkey or other meals (yummy with ham and pork tenderloin). Enjoy!

For more great recipes, please visit FamilySavvy.com
xoxo~Jamie

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12 as a side
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 1 can(s)
    (16-ounce) whole-berry cranberry sauce
  • 1/3 c
    strawberry preserves
  • 1 1/2 Tbsp
    sugar
  • 1/4 tsp
    ground cinnamon
  • 1/2 c
    coarsely chopped walnuts (or pecans), toasted
  • 1 Tbsp
    pineapple juice (unsweetened)

How to Make FABULOUS WALNUT CRANBERRY SAUCE

Step-by-Step

  1. Combine all ingredients (except nuts) in a saucepan.
  2. Cook over medium heat, stirring often, just until thoroughly heated.
  3. Remove from heat; stir in nuts.
  4. Cover and chill until ready to serve. Serve with turkey, pork tenderloin, or ham.
  5. Note: One recipe will fill one 12 ounce Ball jar. The photo of mine wrapped with a ribbon is one batch, and it fills the jar just to the top. You could divide this into smaller jars as well. Either way, it makes a fabulous and much appreciated gift for the holidays.

Printable Recipe Card

About FABULOUS WALNUT CRANBERRY SAUCE




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