Everything Chinese Coleslaw

Lisa G. Sweet Pantry Gal


If You havent tried oriental coleslaw its a must have! I had at a picnic about 10 years ago, got the recipe from a dear friend and have been making ever since. I revised a little to bring all the sweet and savory vegetable & fruits that grow in china.

★★★★★ 1 vote
15 Min


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1 bag(s)
ready coleslaw
1 medium
thinly sliced onion
1/2 c
bean sprouts, fresh
1 c
sunflower seeds
1/4 c
cashews, salted
1/4 c
chow mein noodles
1 pkg
oriental ramen noodles


2 tsp
sesame oil
1/2 c
canola oil
1/2 c
rice wine vinegar
2 tsp
seasoned packet from oriental ramen noodles
2 tsp
lite soy sauce


sliced chopped kiwi (known as chinese gooseberry.)

How to Make Everything Chinese Coleslaw


  • 1Combine dressing ingredients in bottle and set aside.
  • 2next combine first five ingredients in bowl mix and add dressing, reserving about 1/8 of a cup of dressing for right before serving.
    Refridgerate for 2 hours-overnight so veggies and dressing can marry.
  • 3Half hour before serving top with crushed ramen noodles, chowmein, cashews, Chooped kiwi and reserved dressing,Toss and serve.

Printable Recipe Card

About Everything Chinese Coleslaw

Course/Dish: Fruit Sides, Other Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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