smoked salmon spread

Name: Smoked Salmon Spread
Prep time: 10 min
Cuisine: American
Ingredients: 8 ounce(s) cream cheese, room temperature; 2 bunch(es) green onions,thinly sliced; 4 ounce(s) smoked salmon, gently shredded; 1/4 cup(s) whipping cream; 1 teaspoon(s) fresh lemon juice; 1 dash(es) hot pepper sauce

(3 RATINGS)

90 Pinches 1 Photo

Zelda Hopkins

Webb City, MO

Updated on Nov 29, 2011

I love Smoked Salmon, I can eat it with out anything. But once you make this recipe you will be a fan.Enjoy!!!!!!!!!!!!!!!!!!!!!!

Rate

prep time 10 Min

cook time

method Refrigerate/Freeze

yield serves 8

Ingredients

8 ounces cream cheese, room temperature
2 bunches green onions,thinly sliced
4 ounces smoked salmon, gently shredded
1/4 cup whipping cream
1 teaspoon fresh lemon juice
1 dash hot pepper sauce

How To Make smoked salmon spread

Step 1

Gently mix cream cheese in mixing bowl. Stir in onion, lemon juice, hot pepper sauce and whipping cream. Gently fold in smoked salmon, do not over mix. makes 2 cups. Serve with crackers.
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