raspberry butter spread

Name: Raspberry Butter Spread
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 6 ounce(s) marshmallow cream; 1/3 cup(s) powdered sugar; 1 cup(s) fresh or fozen raspberries

(1 RATING)

59 Pinches 1 Photo

Sheila M

Casa Grande, AZ

Updated on Aug 8, 2013

This sounds so good and would be great on bagels!

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Ingredients

1 cup butter, softened
6 ounces marshmallow cream
1/3 cup powdered sugar
1 cup fresh or fozen raspberries

How To Make raspberry butter spread

Step 1

Thaw raspberries and mash with a fork.

Step 2

Drain off juice and discard. Set berries to the side.
Step 3

Whip butter until light and fluffy.
Step 4

Add powdered sugar and cream well.
Step 5

Add marshmallow cream and whip.
Step 6

Gently add raspberries and stir to incorporate.
Step 7

Refrigerate until ready to serve.
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