Mediterranean Egg and Artichoke Spread

Mediterranean Egg And Artichoke Spread Recipe

No Photo

Have you made this?

 Share your own photo!

Marcia Paholski


I saw a similar recipe on " and revised it a bit to incorporate my Mediterranean taste.


★★★★★ 1 vote

15 Min
20 Min
Stove Top


  • 3
    hard cook eggs cooled and chopped
  • 1 can(s)
    artichoke hearts well drained and chopped
  • 1/2 c
  • 1/2 c
    plain greek yogurt
  • 1/2 tsp
    chopped chives
  • 1/2 tsp
    dry dill weed
  • 1/4 tsp
    salt and pepper (or to your taste)

How to Make Mediterranean Egg and Artichoke Spread


  1. Hard cook eggs, cool and coarsely chop
  2. Drain artichokes and gently squeeze all the juice from them. Chop
  3. Combine all ingredients and mix well. Refrigerate for at least one hour before serving.
  4. Serve on Petits Toast, crackers or veggies.

Printable Recipe Card

About Mediterranean Egg and Artichoke Spread

Course/Dish: Other Appetizers, Spreads
Main Ingredient: Eggs
Regional Style: Mediterranean
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #Appitizer

Show 2 Comments & Reviews

Simple Summer Appetizers Recipe

Simple Summer Appetizers

Kitchen Crew

Whether spending the afternoon by the pool with the family or having a relaxing evening at home with friends, having something to munch on is a necessity. In the summer,...

13 Addicting Nacho Recipes

13 Addicting Nacho Recipes

Kitchen Crew @JustaPinch

Cheesy, yummy, absolute amazingness! Needless to say, we kinda sorta really love nachos :)

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!