No Image
prep time
10 Min
cook time
20 Min
method
Stove Top
yield
Ingredients
- 5 tablespoons flower
- 1 cup milk
- 1 cup sugar
- 1/2 cup shortening
- 1 cup butter
- 1 teaspoon vanilla
How To Make fluffy icing
-
Step 1Cook flower and milk over low flame until thick. Stirring constently.
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Step 2Cool.
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Step 3Cream sugar, shortening and butter. Add Flower mixture and beat together for 10 or more minutes.
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Step 4Add vanilla beat. Use on cakes or cookies.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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