No Image
prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
Makes 2 cups
Ingredients
- 1 - avocado, pureed
- 1 pound butter, softened
- 2 tablespoons chopped parsley
- 1/2 teaspoon oregano
- 1/2 teaspoon ground savory
- 1/4 teaspoon tarragon leaves
- 2 tablespoons lemon juice
How To Make avocado butter with green herbs
-
Step 1Whip together all ingredients until light and fluffy. Makes 2 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Diet:
Vegetarian
Diet:
Soy Free
Tag:
#Healthy
Category:
Spreads
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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