mexican adobo seasoning, a family favorite
After dining at a family-owned Mexican restaurant, I realized just how nasty envelopes of taco seasoning actually were and I never bought them again. It's so easy to make your own Mexican seasoning using ingredients you already have. This is a base recipe which is wonderful because you can adjust the salt, heat and spices to give you a customized seasoning made just for your family. My recipe does not have a lot of heat.(...family preference.) Adjust chili powder or add a pinch of red pepper flakes or cayenne pepper to crank that up, if you wish.
prep time
cook time
method
No-Cook or Other
yield
Ingredients
- 1 1/2 teaspoons salt, or to taste
- 2 teaspoons black pepper
- 1/2 - 1 teaspoons chili powder
- 1 1/2 teaspoons ground cumin
- 1 tablespoon sweet paprika
- 1 teaspoon garlic powder
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons dried oregano
How To Make mexican adobo seasoning, a family favorite
-
Step 1Mix all seasonings together. I use this for all of my Mexican dishes using chicken or beef. I think it would be great on grilled fish, as well.
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Step 2Store in an airtight container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Diet:
Diabetic
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Soy Free
Keyword:
#enchiladas
Keyword:
#tacos
Keyword:
#Burritos
Keyword:
#quick and easy
Keyword:
#chicken
Keyword:
#beef
Keyword:
#mexican
Keyword:
#street tacos
Method:
No-Cook or Other
Ingredient:
Spice/Herb/Seasoning
Category:
Seasoning Mixes
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