Peach Jam (Refrigerator)

1
Linda Smith

By
@Cookenwithlov

Hubby was helping shop and came home with a small box of peaches , they looked good but after cutting one up for breakfast I realized they were hard and had no flavor so this is what I did with them.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
25 Min
Cook:
40 Min
Method:
Stove Top

Ingredients

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  • 4 large
    peaches
  • 1 c
    sugar
  • 1/2 c
    water
  • 1/4 tsp
    almond extract

How to Make Peach Jam (Refrigerator)

Step-by-Step

  1. Skin peaches
  2. Dice small
  3. In large sauce pan add diced peaches, sugar, and water.
  4. Bring to boil turn on low and simmer till peaches are tender and sauce is cooked down and slightly thick.
  5. Remove from heat ; with hand blender ,blend peaches slightly. Add almond flavoring; cool.
  6. Can be stored in refrigerator for 2 weeks in tightly sealed container.

Printable Recipe Card

About Peach Jam (Refrigerator)

Course/Dish: Fruit Sauces
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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