Peach Jam (Refrigerator)
How to Make Peach Jam (Refrigerator)
- 1Skin peaches
- 2Dice small
- 3In large sauce pan add diced peaches, sugar, and water.
- 4Bring to boil turn on low and simmer till peaches are tender and sauce is cooked down and slightly thick.
- 5Remove from heat ; with hand blender ,blend peaches slightly. Add almond flavoring; cool.
- 6Can be stored in refrigerator for 2 weeks in tightly sealed container.