Peach Jam (Refrigerator)
How to Make Peach Jam (Refrigerator)
- Skin peaches
- Dice small
- In large sauce pan add diced peaches, sugar, and water.
- Bring to boil turn on low and simmer till peaches are tender and sauce is cooked down and slightly thick.
- Remove from heat ; with hand blender ,blend peaches slightly. Add almond flavoring; cool.
- Can be stored in refrigerator for 2 weeks in tightly sealed container.