roasted red pepper dip
(2 ratings)
This is from my friend in Santa Cruz- who makes this when she came to visit her son,and brought some over to me- Gregg is my neighbor...his mother and I have become good friends and we always visit when she comes to visit him....
►
(2 ratings)
yield
serving(s)
prep time
5 Min
method
Food Processor
Ingredients For roasted red pepper dip
-
6 lgred bell peppers, roasted, seeded and skinned
-
1/4 csweet maui onion
-
2 clovegarlic
-
1 tspgranulated sugar
-
1 Tbspolive oil
How To Make roasted red pepper dip
-
1Note : If you do not want to roast the peppers you can use 2 jars of prepared from the grocery store,drain. Pall ingredients in a food processor and puree until smooth . Place in a container, cover and chill. Serve with the:https://www.justapinch.com/recipes/soup/soup-chowder-soup/lavosh.html?p=1
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Roasted Red Pepper Dip:
ADVERTISEMENT
ADVERTISEMENT