Ingredients
- 1 c
- pitted and drained picholine olives
- 2
- nachovy filets
- 2 Tbsp
- drained capers
- 1 clove
- garlic
- 1/3 c
- olive oil
How to Make Green Olive Tapenade
- 1Place all in blender and puree until smooth. Place in covered container and chill. Serve with...
Lavosh
I get the olives a Trader Joe's.
