greek spinach dip

Name: Greek spinach dip
Prep time: 15 min
Cook time: 15 min
Yield: 20
Cuisine: Greek
Ingredients: 1 cup(s) low-fat greek yogurt; 1/2 cup(s) light mayonnaise; 1 package(s) frozen, chopped spinach, thawed, squeezed dry; 1 package(s) vegetable soup mix; 1 package(s) pita bread sliced, for dipping

23 Pinches

sherry monfils

worcester, MA

Updated on Aug 21, 2014

A friend gave this recipe to me, because she knew I loved Greek food.

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prep time 15 Min

cook time 15 Min

method Bake

yield 20 serving(s)

Ingredients

1 cup low-fat greek yogurt
1/2 cup light mayonnaise
1 package frozen, chopped spinach, thawed, squeezed dry
1 package vegetable soup mix
1 package pita bread sliced, for dipping

How To Make greek spinach dip

Step 1

Heat oven to 350. In lg bowl, mix all ingredients except for pita bread. Spoon mix into a baking dish.

Step 2

Bake about 15 mins, or until bubbly. Serve w/ sliced pita bread.
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