*Jason's "Inferno" Salsa
How to Make *Jason's "Inferno" Salsa
- Dice all of the vegetables into small pieces; we prefer not to blend or puree it. Combine all ingredients together; squeeze the juice of both ½;s of the lime, then season to taste.
• Season – to taste: ground black pepper, Accent, Mrs. Dash (table blend), garlic powder
Refrigerate for 2 to 4 hours to blend flavors.