Aunt Sue's Salsa
By
Erin McGowen
@Sphynxle
5
On a personal note, I always leave out the cilantro (not a fan!).
☆☆☆☆☆ 0 votes0
Ingredients
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1sm can(s)green chiles, diced
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4-5 largetomatoes, chopped
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1 smallgreen pepper, chopped
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2jalapeno peppers, sliced and chopped
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1 mediumpurple onion, chopped
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3 Tbspolive oil
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3 Tbsplime juice
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1 1/2 Tbspvinegar
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1 Tbspminced garlic
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1/2 ccilantro, chopped
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4oz can(s)chopped black olives (optional)
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·salt and pepper, to taste
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·tabasco, to taste
How to Make Aunt Sue's Salsa
- Mix all ingredients together and chill for several hours. Serve with chips!