Lemon Sauce for Apple Pudding
By
Zelda Hopkins
@Zelda51
1
★★★★★ 2 votes5
Ingredients
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1 csugar
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3 Tbspall purpose flour
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1 cwater
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1 largeegg,beaten
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2 Tbspbutter
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1 tsplemon rind,grated
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1/3 clemon juice, fresh
How to Make Lemon Sauce for Apple Pudding
- Bring sugar,flour,and water to a boil. Cook for 5 minutes. Stir in egg and butter. Cool the mixture for 15 minutes. Stir in lemon rind and lemon juice. Serve warm over apple pudding.