creamed horseradish

Name: CREAMED HORSERADISH
Prep time: 20 min
Cuisine: American
Ingredients: 1/2 cup(s) whipping cream; 1 teaspoon(s) prepared horseradish; 1 teaspoon(s) lawry's seasoned salt; 3 - drops tabasco sauce

(1 RATING)

21 Pinches

Joanne Sarver

Nekoosa, WI

Updated on May 25, 2013

Great on prine rub

Rate

No Image

prep time 20 Min

cook time

method Refrigerate/Freeze

yield Makes 2 cups

Ingredients

1/2 cup whipping cream
1 teaspoon prepared horseradish
1 teaspoon lawry's seasoned salt
3 - drops tabasco sauce

How To Make creamed horseradish

Step 1

In a medium bowl, beat cream on high speed until soft peaks form. Add horsrradish, seasoned salt and tabasco to taste. Continue beaying until very stiff. Refrigerate until ready ti serve. Serve with prime rib. Makes about 2 cups.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes