boil icing

Name: Boil Icing
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 2 cup(s) sugar or splenda sugar; 1/2 cup(s) cold water; 1 - egg white; 1 teaspoon(s) vanilla

(1 RATING)

32 Pinches

Melissa Anderson

Everett, WA

Updated on Dec 28, 2012

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prep time 10 Min

cook time 30 Min

method Stove Top

yield

Ingredients

2 cups sugar or splenda sugar
1/2 cup cold water
1 - egg white
1 teaspoon vanilla

How To Make boil icing

Step 1

Boil the sugar and water together until syrup threads. Beat white of egg on platter with wire whisk amd add syrup little by little, beating all time.

Step 2

When mixture thickens and cools add favoring and spread on cake at once.
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