INDIAN SPICE

1
Eddie Jordan

By
@EDWARDCARL

Classic mash No. 4

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

2 tsp
mustard
2 tsp
cuman
2 tsp
coriander seeds
1 stick
butter
1/2 tsp
turmeric
1/2 tsp
salt

How to Make INDIAN SPICE

Step-by-Step

  • 1Toast 2 teaspoons each mustard, cumin and coriander seed in a skillet.
  • 2Add 1 stick butter and 1/2 teaspoon each ground turmeric and salt
  • 3Make classic mash with spice butter

Printable Recipe Card

About INDIAN SPICE

Main Ingredient: Spice/Herb/Seasoning
Regional Style: Indian
Other Tags: Quick & Easy, Healthy, Heirloom