fresh and easy jam in minutes

(1 RATING)
92 Pinches
Austin, TX
Updated on Jun 3, 2012

From Ball 8oz Freezer Jars label

prep time 5 Min
cook time
method ---
yield ~5-6 Cups

Ingredients

  • 4 cups crushed fruit (apricots, berries, cherries, grapes, pears, plums or other tender fruit)
  • 1 1/2 cups sugar or splenda no calorie sweetner, granulated
  • 1 package ball instant fruit pectin

How To Make fresh and easy jam in minutes

  • Step 1
    Stir sugar and pectin in a bowl. Add crushed fruit. Stir 3 minutes.
  • Step 2
    Ladle jam into clean jars to fill line. Twist on lids. Let stand until thickened, about 30 minutes.
  • Step 3
    TIP: When using frozen fruit, thaw in refrigerator just until soft enough to crush with a potato masher (some ice crystals will remain. Enjoy now - refrigerate up to 3 weeks OR Freeze up to 1 year

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