Zesty Slaw

1
LINDA BAILEY

By
@miffed13

This zesty recipe puts the store bought blends to shame. All you need is a few simple ingredients to prepare a batch of this barbecue staple. My family loves this!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Method:
Stove Top

Ingredients

  • 2 c
    of cabbage, diced
  • 2 tsp
    butter
  • 2
    eggs
  • 3 Tbsp
    granulated sugar or splenda
  • 1 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 tsp
    dry mustard
  • 1/2 c
    vinegar
  • 1/4-1/2 c
    cup milk
  • 1
    diced green pepper

How to Make Zesty Slaw

Step-by-Step

  1. Beat eggs lightly with sugar. Add mustard, salt and pepper. Mix lightly. Add vinegar and butter. Cook in a small saucepan over low heat stirring constantly.
  2. When it becomes a soft custard, remove from heat. Cool. Add milk and chopped green pepper. Chill until ready to use. Thinly slice green cabbage. Pour dressing over cabbage and chill until ready to serve.

Printable Recipe Card

About Zesty Slaw

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian



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