spicy cilantro ranch dip
You can add green bell pepper instead of jalapeno. Or you can try using basil if you don't like cilantro.
prep time
15 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 1 package ranch dressing
- 16 ounces sour cream
- 2 medium diced jalapenos (seeds removed, set aside)
- 1 bunch chopped cilantro, about a small handful
- 1 clove minced garlic (optional)
How To Make spicy cilantro ranch dip
-
Step 1In a small blender, add Ranch dip mix, 16 oz sour cream, chopped cilantro and fresh jalapeno - no seeds. I put in a blender just long enough to mix (I like little pieces of jalapeno. Add a splash of water or cream if needed to thin out in order to mix better. Gradually add chopped jalapeno depending on spice -add jalapeno seeds if you want it really spicy. It will get spicier as it sits. Eat with fresh veggies, chips, or crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Dips
Category:
Dressings
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#ranch
Keyword:
#spicy
Keyword:
#JALAPENO
Keyword:
#cilantro
Ingredient:
Dairy
Method:
No-Cook or Other
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