betty's refreshing basil mayonnaise

Name: Betty's refreshing basil mayonnaise
Prep time: 10 min
Cook time: 1 h
Yield: 6
Cuisine: Italian
Ingredients: 1/2 cup(s) good quality mayonniase; 1 clove(s) garlic, crushed (fresh, not bottled); 4 teaspoon(s) fresh basil, minced fine (about 18 - 20 large leaves); 4 teaspoon(s) freshly grated parmasen cheese; 1 - 2 teaspoon(s) water (optional)

1 Pinch

Betty Bramanis

Sydney

Updated on Jun 11, 2023

Light, refreshing - perfect with chicken or seafood to complete a summer's meal. Use to dip crumbed chicken in or thin a little with water and use as a dressing over perfectly cooked fish. Delicious and so easy to make!

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prep time 10 Min

cook time 1 Hr

method No-Cook or Other

yield 6 x 1 Tablespoon serves

Ingredients

1/2 cup good quality mayonniase
1 clove garlic, crushed (fresh, not bottled)
4 teaspoons fresh basil, minced fine (about 18 - 20 large leaves)
4 teaspoons freshly grated parmasen cheese
1 - 2 teaspoons water (optional)

How To Make betty's refreshing basil mayonnaise

Step 1

Combine all the ingredients together in a glass, ceramic or plastic bowl (not metal).

Step 2

Mix well and refrigerate for an hour (can be made a day or two ahead of time). If using as a salad dressing, add the water to thin. If using to dip disregard water.
Step 3

Keeps for up to 5 days. Makes 2/3 of a cup. "Cook time" is chilling time.
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