avocado dressing

Name: Avocado Dressing
Prep time: 5 min
Cook time: 2 min
Cuisine: American
Ingredients: 1 - avocado; 1 - scallion - white & green parts, chopped; 2 - limes - juice and zest; 1 - jalapeno pepper - seeded & minced; 1/2 cup(s) fresh parsley, chopped; 2 clove(s) garlic, minced; 2/3 cup(s) extra virgin olive oil; 1 cup(s) water; 1/2 teaspoon(s) sea salt

5 Pinches

Beth Renzetti

Updated on Apr 8, 2017

I had an avocado that needed to be used. I kept noticing recipes for avocado dressing. Hmm... So I checked some out. I found one that looked interesting and without cilantro. So I started with that and doubled it for starters, since it used half an avocado (??) then added, removed, edited, and fussed with it. LOL. Why bother looking up a recipe in the first place? Mostly for proportion suggestions. What I ended up with is amazing & delicious. I think it will be great on salad, for starters. It might be too loose for a dip, which is something to keep in mind. Just use less water.

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prep time 5 Min

cook time 2 Min

method Food Processor

yield varies/depends on how it's used. cooking time = food processing time

Ingredients

1 - avocado
1 - scallion - white & green parts, chopped
2 - limes - juice and zest
1 - jalapeno pepper - seeded & minced
1/2 cup fresh parsley, chopped
2 cloves garlic, minced
2/3 cup extra virgin olive oil
1 cup water
1/2 teaspoon sea salt

How To Make avocado dressing

Step 1

Combine all in a food processor & process until smooth. Taste & add more salt if necessary.
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