Walnuts, Garlic and Sour cream Dip

Walnuts, Garlic And Sour Cream Dip

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Baby Kato

By
@BabyKato

Prepared this easy to make dip for special occasions; it is the perfect dip for meat and vegetables. Try this lovely treat you won't be sorry.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6 - 8 * Cook time* is actually chilling time.
Prep:
10 Min
Cook:
2 Hr
Method:
Blend

Ingredients

How to Make Walnuts, Garlic and Sour cream Dip

Step-by-Step

  1. Crush garlic and salt in a mortar and pestle. (It helps to release the flavor of the garlic) Set aside until needed.
  2. Finely chop half of the walnuts and set aside.
  3. In a small bowl add the sour cream, garlic and finely chopped walnuts, blend together.
  4. In a small bowl, add the sour cream and garlic,
  5. Add 4 tbsp of olive oil to the bowl and mix until well, until the mixture is creamy.
  6. Garnish with walnuts and the remaining olive oil.
  7. Chill for at least 2 hours before serving.

Printable Recipe Card

About Walnuts, Garlic and Sour cream Dip

Course/Dish: Dips
Main Ingredient: Dairy
Regional Style: Mediterranean
Dietary Needs: Vegetarian



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