tomato tulips
Originally posted by Pat Duran (kitchenchatter) - This is a great recipe found on gastrobasket ,wordpress.com. Who said, "This idea will definitely make you a popular party host! Simple but stylish party food in 30 minutes. Tasty and stylish tomato tulips!" So adorable- had to share. I've included the original ingredient list (Option 2) and my own ingredient list (Option 1). What a beautiful edible centerpiece this would make for Easter!
prep time
45 Min
cook time
method
Refrigerate/Freeze
yield
12-24 serving(s)
Ingredients
- OPTION 1 POTATO MIXTURE - MINE
- 4 - 5 cups stiff plain mashed potatoes
- 1/4 - 1/2 cup mayonnaise (blue plate or helmann's) regular or light
- 1/4 cup half and half
- 1 package ranch salad dressing mix, regular or light
- 1/4 cup green onions, finely chopped
- 1/2 cup hormel's real bacon bits
- - salt and pepper to taste
- 3 large hard boiled eggs
- 24 large grape or small roma tomatoes
- - green onion tops, for stems
- - fresh dill, for garnish
- - baby's breath, for garnish
- - ~ ~ ~ ~ ~ ~ ~ ~ ~
- OPTION 2 POTATO MIXTURE - ORIGINAL RECIPE
- 4 1/8 cups mashed potatoes
- 1/3 cup celery with leaves, finely chopped
- 1/3 cup sweet pickle relish, drained well
- 1/3 cup dairy sour cream (see *notes below)
- 1/4 cup mayonnaise, regular or light
- 1.3 cups onion, finely chopped
- 1/4 cup half and half cream
- 2 tablespoons wine vinegar
- 2 teaspoons yellow mustard, to taste
- 3 large hard boiled eggs, separate yolks from white part
- - salt, pepper, green onion tops
- large oval grape tomatoes
How To Make tomato tulips
-
Step 1Separate cooked yolks from egg whites. Finely smash egg whites with a fork; refrigerate yolks for later in recipe.
-
Step 2**(OPTION 1 DIRECTIONS) In a large bowl combine the first Seven (7) ingredients and the smashed egg whites from the hard boiled eggs. Mix thoroughly to blend. Mixture should be fairly stiff and moldable. Add additional mayonnaise and half and half, only if needed.
-
Step 3**(OPTION 2 DIRECTIONS) In a large bowl combine the first TEN (10) ingredients and the smashed egg whites from the hard boiled eggs. Mix thoroughly to blend. Mixture should be fairly stiff and moldable. Add additional mayonnaise and half and half, only if needed.
-
Step 4Firmly pack potato mixture in bowl, cover and refrigerate until ready to fill the tomatoes.
-
Step 5MAKING TULIPS:
-
Step 6Make a small slit into the stem end of each tomato and thread 1 green onion top through the slit - leave just a little inside the tomato so it will stay in place.
-
Step 7Gently pack some of the potato mixture into each tomato so that the "petals" of the tomato are spread out slightly.
-
Step 8Sprinkle a little finely grated egg yolk on the potato mixture at the top of each tulip.
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Step 9Donna's Notes: Add some dill and baby's breath as a garnish and loosely tie a pretty bow around your bouquet if desired. Put paper doilies on an oval platter and lay Tomato Tulips in the center. Make chicken, tuna, egg salad, or pimento cheese stuffed Cherry tomatoes, cut the same way, and place them around the platter; sprinkled with a touch of paprika and minced chives. If you don't want to use Sour Cream, you can use cottage cheese, blended until smooth - it tastes the same but has less fat.
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Step 10Donna's Options: These would be beautiful with egg salad, deviled egg mixture or pimento cheese in place of the mashed potatoes. Use your imagination and make up your own filling. If you want to get extra fancy separate the potato mixture into 3 or 4 small bowls and put a drop of red, blue, green, food color in each to make pastel colored mashed potato filling around Easter. For St. Patrick's day it must be green!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potato Salads
Category:
Other Salads
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Tag:
#Heirloom
Diet:
Vegetarian
Diet:
Gluten-Free
Diet:
Low Fat
Diet:
Kosher
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Keyword:
#tomatoes
Keyword:
#appetizers
Keyword:
#mashed potatoes
Keyword:
#edible centerpiece
Keyword:
#potato tulips
Keyword:
#salad tulips
Keyword:
#tulip appetizers
Culture:
American
Ingredient:
Potatoes
Method:
Refrigerate/Freeze
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