west african crunchy cabbage salad

Name: West African Crunchy Cabbage Salad
Prep time: 30 min
Yield: 8
Cuisine: African
Ingredients: 3 cup(s) cabbage, shredded; 1 cup(s) diced apples,and cucumbers; 1/4 cup(s) raisins; 2/3 cup(s) mayonnaise, light; 1 tablespoon(s) lemon juice; 1/2 tablespoon(s) vinegar; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) sugar; 1/3 cup(s) chopped unsalted, cashews

20 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Dec 27, 2013

This is another great salad for the summer time gatherings. Enjoy

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prep time 30 Min

cook time

method No-Cook or Other

yield 8-10 serving(s)

Ingredients

3 cups cabbage, shredded
1 cup diced apples,and cucumbers
1/4 cup raisins
2/3 cup mayonnaise, light
1 tablespoon lemon juice
1/2 tablespoon vinegar
1/2 teaspoon salt
1/4 teaspoon sugar
1/3 cup chopped unsalted, cashews

How To Make west african crunchy cabbage salad

Step 1

In a medium bowl combine, cabbage, apple,cucumber, raisins. Toss to mix. In a small bowl blend mayonnaise, juice, vinegar, salt, sugar. Pour over cabbage and mix. Toss to coat well. Sprinkle with cashews and chill well.
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