Mixed green salad w/ blueberry vinaigrette

Mixed Green Salad W/ Blueberry Vinaigrette Recipe

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sherry monfils


If you love blueberries, you'll like the taste of this salad.

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15 Min
No-Cook or Other


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8 oz
mixed greens
radish, thinly sliced
1 large
carrot, grated
1 c
frozen blueberries, divided
1/4 c
olive oil
2 Tbsp
sugar free orange marmalade
2 tsp
lemon juice
1 tsp
dijon mustard
1/4 tsp

How to Make Mixed green salad w/ blueberry vinaigrette


  • 1In a blender, combine 1/2 the blueberries, marmalade, lemon juice, mustard and salt. Blend until smooth.
  • 2Place greens, radish in bowl. Place grated carrot over salad. Drizzle w/ dressing. Sprinkle w/ remaining blueberries.

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About Mixed green salad w/ blueberry vinaigrette

Course/Dish: Fruit Salads
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Low Sodium
Other Tags: Quick & Easy, Healthy, Heirloom

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