mixed green salad w/ blueberry vinaigrette

Name: Mixed green salad w/ blueberry vinaigrette
Prep time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 ounce(s) mixed greens; 1 - radish, thinly sliced; 1 large carrot, grated; 1 cup(s) frozen blueberries, divided; 1/4 cup(s) olive oil; 2 tablespoon(s) sugar free orange marmalade; 2 teaspoon(s) lemon juice; 1 teaspoon(s) dijon mustard; 1/4 teaspoon(s) salt

14 Pinches

sherry monfils

worcester, MA

Updated on Sep 2, 2014

If you love blueberries, you'll like the taste of this salad.

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prep time 15 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

8 ounces mixed greens
1 - radish, thinly sliced
1 large carrot, grated
1 cup frozen blueberries, divided
1/4 cup olive oil
2 tablespoons sugar free orange marmalade
2 teaspoons lemon juice
1 teaspoon dijon mustard
1/4 teaspoon salt

How To Make mixed green salad w/ blueberry vinaigrette

Step 1

In a blender, combine 1/2 the blueberries, marmalade, lemon juice, mustard and salt. Blend until smooth.

Step 2

Place greens, radish in bowl. Place grated carrot over salad. Drizzle w/ dressing. Sprinkle w/ remaining blueberries.
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