mandarin orange salad

Name: Mandarin Orange Salad
Prep time: 40 min
Yield: 10
Cuisine: Asian
Ingredients: 3 cup(s) spring mix salad; 1 cup(s) romaine lettuce leaves; 1 can(s) mandarin oranges drained; 1 cup(s) dried cranberries; 1 cup(s) glazed pecans (chopped); 1 - cucumber (peeled and diced); 1/2 cup(s) grape tomatoes

49 Pinches 1 Photo

Tara Waites

Dallas, TX

Updated on Jan 13, 2015

My church has their annual board meeting every February and every February I'm asked to make this salad for them. I love this salad. Some people add chicken. Also, another salad dressing that goes great with this salad is the Pear Gorgonzola salad dressing by Litehouse.

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Not my actual photo but I will be adding that soon.

prep time 40 Min

cook time

method No-Cook or Other

yield 10 serving(s)

Ingredients

3 cups spring mix salad
1 cup romaine lettuce leaves
1 can mandarin oranges drained
1 cup dried cranberries
1 cup glazed pecans (chopped)
1 - cucumber (peeled and diced)
1/2 cup grape tomatoes

How To Make mandarin orange salad

Step 1

In a large bowl tear the romaine lettuce and incorporate with the spring mix.

Step 2

Drain and dry the mandarin oranges. Take all the other ingredients and add to the salad.
Step 3

Toss the salad and serve with your favorite citrus vinaigrette. I use the lemon vinaigrette on my recipe for the bacon romaine salad.
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