Layered garden broccoli salad

Layered Garden Broccoli Salad Recipe

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sherry monfils


Awesome fresh salad with lots of flavor that's easy on the waist.


☆☆☆☆☆ 0 votes

25 Min
No-Cook or Other


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  • 6 c
    chopped fresh broccoli florets
  • 1
    red onion, thinly sliced
  • 2/3 c
    dried cranberries
  • 1/2 c
    low-fat, plain yogurt
  • 2 Tbsp
    light mayonnaise
  • 2 Tbsp
  • 2 Tbsp
    cider vinegar
  • 1-1/2 c
    reduced-fat, shredded cheddar cheese
  • 1/4 c
    shelled sunflower seeds
  • 5
    strips bacon, cooked, crumbled

How to Make Layered garden broccoli salad


  1. In lg glass serving bowl, ;ayer the broccoli, onion, and cranberries. In another bowl, whisk together yogurt, mayonnaise, honey and vinegar.
  2. Drizzle dressing over salad. Sprinkle salad w/ cheese, sunflower seeds and bacon.

Printable Recipe Card

About Layered garden broccoli salad

Course/Dish: Fruit Salads, Other Salads
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Low Fat, Low Sodium, Low Carb
Other Tags: Quick & Easy, Healthy, Heirloom

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