Fruit Salad

Name: Fruit Salad
Prep time: 30 min
Total time: 30 min
Yield: 0
Cuisine: American
Ingredients: 1 (29 ounc can(s) peach slices; 1 (20 ounc can(s) can pineapple chunks; 1 (3 1/8 o box dry vanilla instant pudding mix; 1 lb strawberries, (quartered); 1 1 banana, (sliced); 1/2 pt blueberries, fresh; 1 bunch grapes (i use the red ones); 1 -2 tablespoon sugar (optional)

By Linda Vitulli
@grimalkinlv

Its hard to not eat this salad as you make it! Its can double as a dessert served with a pound cake also

Rating:

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Comments:

1 Comment

Prep:

30 Min

Method:

No-Cook or Other

Ingredients

1 (29 ounc can(s)

peach slices
1 (20 ounc can(s)

can pineapple chunks
1 (3 1/8 o box

dry vanilla instant pudding mix
1 lb

strawberries, (quartered)
1

1 banana, (sliced)
1/2 pt

blueberries, fresh
1 bunch

grapes (i use the red ones)
·

1 -2 tablespoon sugar (optional)
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How to Make Fruit Salad

Step-by-Step

Directions:
In a large bowl, combine peaches, pineapples, and vanilla pudding mix. This includes the juices from the cans. Mix well until pudding is dissolved. Stir in strawberries, banana, blueberries, grapes, and sugar if desired. Chill.

Printable Recipe Card

About Fruit Salad

Course/Dish: Fruit Salads

Main Ingredient: Fruit

Regional Style: American

Other Tags: For Kids Healthy

Hashtags: #Fruit #salad

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