Real Recipes From Real Home Cooks ®

creamy potato salad

(1 rating)
Recipe by
J. White Harris
Gallatin, TN

This potato salad is quick and versatile. It has a creamy dressing and gets a pleasant crunch from chopped carrots and celery.

(1 rating)
yield 2 serving(s)
prep time 20 Min
cook time 5 Min
method Microwave

Ingredients For creamy potato salad

  • 4 sm
    red potatoes, cubed
  • 1/4 c
  • 1/3 c
  • 1
    hard cooked egg, chopped
  • 2 Tbsp
    chopped celery
  • 2 Tbsp
    chopped carrot
  • 2 Tbsp
    chopped red onion
  • 2 tsp
    sweet pickle relish
  • 1/8 tsp
  • 1/8 tsp

How To Make creamy potato salad

  • 1
    Place the potatoes in a microwave-safe bowl; add water. Cover and microwave on high for 4-5 minutes or until tender; drain and rinse in cold water.
  • 2
    In a bowl, combine the remaining ingredients. Add potatoes and gently toss to coat. Cover and refrigerate until chilled.