zucchini salad

Name: Zucchini Salad
Prep time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 - zucchini; 1/2 cup(s) olive oil; - salt and pepper; 1 - lemon; 1 cup(s) walnuts; 1/2 cup(s) pine nuts; 4 - basil leaves

(1 RATING)

26 Pinches

J. White Harris

Gallatin, TN

Updated on Jul 15, 2012

This is an interesting salad to round out your meal.

Rate

No Image

prep time 30 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

4 - zucchini
1/2 cup olive oil
- salt and pepper
1 - lemon
1 cup walnuts
1/2 cup pine nuts
4 - basil leaves

How To Make zucchini salad

Step 1

Thoroughly wash the zucchini, which must be fresh, then slice them very thinly.

Step 2

Put zucchini in a large bowl and season with plenty of olive oil, salt, pepper and the juice of a lemon. Leave to stand for 1 hour, turning from time to time.
Step 3

Remove brown skin from walnuts. Chop walnuts and pine nuts carefully. Chop basil and mix with nuts into zucchini.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes