spring pea salad

How To Make spring pea salad

• Step 1
  In a pot over high heat, bring 2 cups of water to a boil before adding frozen peas. Stir and cook them for 3 to 4 minutes at the most.
• Step 2
  Remove from the heat and drain very well. To stop the cooking process, pour in cold water and swirl them around for a few seconds. Drain them and add more cold water, moving them around and draining them again – they need to be at room temperature.
• Step 3
  In a medium mixing bowl, add drained peas, carrots, red peppers, celery and radishes. Mix until the ingredients are well combined.
• Step 4
  Add ranch dressing to the veggies and stir until everything is well coated.
• Step 5
  Add bacon and some fresh chopped dill. Enjoy immediately or chill until ready to serve
• Step 6
  To view this recipe on YouTube, click on this link >>>> https://youtu.be/BVQvKnUF2CA
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