Oriental Cabbage Salad

Keri Spaulding


Great with any steak/beef dinners or with cookouts. A great replacement for people not wanting to load up on carbs (i.e. macaroni salad), or with celiac disease


★★★★★ 1 vote

3;Depends on amount eaten
15 Min


Add to Grocery List

1 pkg
cabbage or broccoli slaw
1 bunch
green onions, sliced
1/2 c
1/3 c
1 c
toasted silvered almonds
1 c
sunflower seeds
1/4 c
vegetable oil
2 pkg
ramen noodles and soup mix

How to Make Oriental Cabbage Salad


  • 1In a large bowl mix the cabbage, uncooked ramen (break into small pieces), and onions.
  • 2In a small bowl mix sugar, oil, vinegar and packets of dry soup mix.
  • 3Pour dressing over salad 2 hours before serving, add the nuts and seeds just before serving.

Printable Recipe Card

About Oriental Cabbage Salad

Course/Dish: Salads, Other Salads
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy
Hashtags: #oriental, #cabbage, #onions

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