Lebanese Salad
By
Catherine Thompson Floyd
@Catherine5414
1
Ingredients
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3 to 4 mediumtomatoes, chopped
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2cucumbers, peeled and chopped
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2 cparsley, or one large bunch, chopped
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1/2 conion, chopped finely
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1/4 to 1/2 cred cabbage, chopped finely
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2 tspmint, dried or
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·1/4 to 1/2 cup fresh mint, finely chopped (or to taste)
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DRESSING
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1/2 colive oil, extra virgin, light
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1/4 clemon juice (or to taste)
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1/2 tsppepper (or to taste)
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1 1/2 tspsalt (or to taste)
How to Make Lebanese Salad
- Combine all the dressing ingredients in big bowl. Add all the vegetables and mix. Place in fridge to cool.
- Can add 1 cup feta cheese for change to recipe.
- Vary the amount of the ingredients to your liking. Perhaps you like more tomatoes or less dressing. You decide!