baby spinach bacon salad

Name: Baby Spinach Bacon Salad
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 package(s) baby spinach; 1/2 cup(s) fat free croutons; 1/4 cup(s) white vinegar; 1/4 cup(s) water; 1/4 cup(s) dijon mustard; 3 tablespoon(s) splenda; 5 slice(s) turkey bacon; 1/4 cup(s) red onion, sliced; 2 clove(s) garlic, minced

(1 RATING)

55 Pinches 1 Photo

cathy tate

high point, NC

Updated on Jul 15, 2012

This is a very tasty recipe. It follows a low fat and diabetic lifestyle.

Rate

prep time 5 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

1 package baby spinach
1/2 cup fat free croutons
1/4 cup white vinegar
1/4 cup water
1/4 cup dijon mustard
3 tablespoons splenda
5 slices turkey bacon
1/4 cup red onion, sliced
2 cloves garlic, minced

How To Make baby spinach bacon salad

Step 1

SALAD: Add spinach and fat free croutons to large bowl and set aside.

Step 2

DRESSING: Blend together vinegar, water, mustard, splenda. Set aside. Spray large pan with cooking spray. Cook turkey bacon until crisp, remove and cut into 1" pieces. Add onion and garlic to pan and saute 1-2 minutes. Add vinegar mixture and simmer 1-2 minutes. Pour over spinach and croutons.
Step 3

NUTRITIONAL: 80 Calories 4g Fat 2g Sugar 5g Protein
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