This recipe was given to me back in the 60's by a lady at my church when I lived in Michigan. Rosalie served it for holidays and at church social and card parties. Then she gave it to me to put in my cook book " Kitchen Chatter and Friends" book 2. So that all could have this recipe I post it here. She would serve it with this lemon jello salad on the side. This is so awesome.
Ingredients For shrimp salad with a lemon jello side dish
pkg. lemon jello
pkg. instant lemon pudding
cream cheese, softened
pimentos, chopped, optional
1/4 to 1/2 c
salad dressing(miracle whip) more or less according to taste
dairy sour cream
sweet onion.chopped fine
celery ribs, diced
dill weed or fresh dill
salad shrimp, precooked no tail
How To Make shrimp salad with a lemon jello side dish
Jello Salad:Believe me this is awesome as a side with the shrimp salad.
Dissolve jello in boiling water; stir in the cold water. Chill for about 1 1/2 hours; just until it jells a little.
Prepare the pudding with the milk;chill 5 minutes.
Beat the cream cheese until creamy and add the pudding mixture and the partially set jello for about 2 minutes. Fold in remaining ingredients and pour into mold or bowl and chill until set.
Combine all ingredients except shrimp until creamy; fold in shrimp and sprinkle top with a little dill. Serve on lettuce leaf with a side of the creamy lemon jello.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Shrimp Salad with a Lemon Jello Side Dish: