the easiest & best red raspberry vinaigrette

Name: The Easiest & Best Red Raspberry Vinaigrette
Prep time: 5 min
Yield: 3
Cuisine: American
Ingredients: 1/2 - cup good quality raspberry preserves (i like smucker's); 1/3 - cup rice vinegar (not rice wine vinegar) you could also use raspberry vinegar; 1/4 - cup canola oil (olive oil not recommended); 1/4 - tsp. salt

(1 RATING)

42 Pinches 3 Photos

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Not Far From Green Bay, WI

Updated on Apr 6, 2017

This is the easiest and very best recipe for raspberry vinaigrette, hands down. Once you try this 3 minute recipe, made with ingredients you probably already have on hand, you will never buy bottled again. My husband's very favorite dressing on our dinner salads with grilled or breaded chicken breasts. The dinner salad pictured has chicken breasts, granny smith apples, red delicious apples, bleu cheese, sugared pecans, craisins, red onion rings and red raspberry vinaigrette. My Photo

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 3-4 serving(s)

Ingredients

1/2 - cup good quality raspberry preserves (i like smucker's)
1/3 - cup rice vinegar (not rice wine vinegar) you could also use raspberry vinegar
1/4 - cup canola oil (olive oil not recommended)
1/4 - tsp. salt

How To Make the easiest & best red raspberry vinaigrette

Step 1

Combine all ingredients in a small blender and pulse until blended. That's it. Spoon licking good!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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