chopped meat (or turkey) cooked n cooled to room temp.
bag of shredded cheddar cheese
green pepper, chopped
black olives, sliced
purple onion, sliced
8 OZ bottle
1 each of reg,italian and french dressing
bag of nacho cheese flavored tortilla chips (crushed)
How To Make taco salad
IN A LARGE BOWL COMBINE LETTUCE, TOMATO, GREEN PEPPER, OLIVES, PURPLE ONION, (COOKED N COOLED) CHOPPED MEAT, BAG OF SHREDDED CHEDDAR CHEESE.
IN A SMALL BOWL MIX THE TWO DRESSINGS AND POUR OVER SALAD WHEN READY TO EAT.
KEEP CRUSHED NACHO CHEESE TORTILLAS ON SIDE FOR SPRINKLING ONTOP EACH SERVING.....N ENJOY - EVERYONE ELSE DOES!
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