Layered Pea Salad

3
Lisa G. Sweet Pantry Gal

By
@2sweetinc

Finally I eat peas! I really hate peas, When I went to a bbg a few summers ago my girlfriend made this salad and everyone was digging into this with bread and nachos! Took me a little convincing till I finally tried! Oh my I love! So happy I finally can eat peas, but still this is the only way!

Rating:
★★★★★ 3 votes
Comments:
Serves:
8
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

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1-2
heads butter lettuce
1
frozen bag peas
1
small chopped red onion
1
chopped green peppers
3
chopped celery stalks
1/2 c
mayonnaise
1/2 c
sour cream
1 tsp
chopped dill
1 tsp
adobo
1/2 c
cooked chopped bacon
2 c
shredded mozz

How to Make Layered Pea Salad

Step-by-Step

  • 1In 9x13 dish place lettuce on bottom. Layer frozen thawed peas, then continue to layer onions peppers and celery.
  • 2Mix sc, mayo with bacon & seasonings. Pour on top layers and top with cheese. refrigerate at least 2 hours before serving.

Printable Recipe Card

About Layered Pea Salad

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #cheese, #peas, #lettuce, #mayo




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