greens with cream dressing

Name: Greens with cream dressing
Prep time: 15 min
Yield: 4
Cuisine: French
Ingredients: 1/4 cup(s) heavy cream; 1/3 teaspoon(s) salt; 1/3 teaspoon(s) pepper; 1 1/2 teaspoon(s) red wine vinegar; 6 cup(s) young boston lettuce cleaned

(1 RATING)

15 Pinches

Wallace Hale

sikeston, MO

Updated on Nov 25, 2013

this is one of my specials

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prep time 15 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

1/4 cup heavy cream
1/3 teaspoon salt
1/3 teaspoon pepper
1 1/2 teaspoons red wine vinegar
6 cups young boston lettuce cleaned

How To Make greens with cream dressing

Step 1

put the cream, salt, and pepper in a salad bowl, whip with a whisk about 30 seconds . stir in the vinegar. add your lettuce and toss serve immediatly
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